Monday, June 3, 2013

Slow Cooker Bryant Style Peppersteak

Ingredients:

1 tbsp cornstarch
1 tbsp garlic powder
1 tbsp red curry powder
3 tbsp tarriayki
3 tbsp soy sauce
2 tbsp worchershire sauce
4 tbsp olive oil
2 tbsp red wine
2 red peppers
2 tbsp green peppers
1 lb. flat iron or preferred beef
4 cups of water
2 beef bouilons cubes
Can of bamboo shoots

Cut beef into strips. start browning meat then cut peppers in strips and cook til tender with meat put in slow cooker mix all ingredients with it and slow cook for 45 mins